Roy Rogers Restaurants

Roy Rogers Restaurants is a quick-service restaurant franchise specializing in roast beef sandwiches, on-the-bone fried chicken, burgers, and breakfast items, served across dine-in, drive-thru, and carry-out formats, with locations primarily concentrated in the Mid-Atlantic United States.

Just the Facts

For most complete information, see Franchise Disclosure Documents

In Business Since1968
Number of Units54
Total Investment$1.9M – $2.5M

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