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Peterbrooke Chocolatier |
Business Type
FranchiseTotal Investment
$24,300,000 to $36,600,000Required Net Worth
$200,000Number of Units
34In Business Since
1983* For Current Info See:
Franchise Disclosure Document
Overview
Peterbrooke has captured the appetites and the imaginations of chocolate lovers from around the world. The Peterbrooke recipe for creativity and unsurpassed customer service has helped us transform the art of European chocolate making into a truly American experience. Now we invite you to discover the ultimate chocolate experience: owning a Peterbrooke Chocolatier franchise of your own. It's a once in a lifetime chance to become part of a world that is, in a word, sweet.
Products & Services
How
Sweet It Is!
Peterbrooke Chocolatier, Inc. was founded in 1983 in a quaint historical neighborhood in Jacksonville, Florida, known as San Marco. Its visionary, Phyllis Geiger, named her business after her children Peter and Brooke. Today, seven retail locations serve North Florida. And the company is flourishing -- with additional stores and products on the drawing board.
Unique American Chocolate in the European Tradition
Phyllis has translated her European training of making fine chocolates into a truly American experience. All nine shops are located in established neighborhoods where people live and know each other’s names. Customers of all ages and backgrounds, drop in regularly to meet friends, sample and indulge!
The Art of Chocolate
Like fine artists, Peterbrooke Chocolatier creates its mouth-watering masterpieces by skillfully blending special milk, dark and white chocolate -- molded, enrobed and hand-dipped. An army of molded chocolate bears, cats, dogs and other delightful items. Lusciously enrobed creamy fondant centers, cordial cherries, and hand made truffles. Fresh picked strawberries that are hand-dipped daily.
Setting the Chocolate Standard for Freshness & Quality
Over the years, Peterbrooke Chocolatier has achieved incredible popularity and loyalty among its customers because of its creativity, service, and unwavering dedication to using only the highest standards for quality and freshness in its ingredients.
A Chocolate for All Seasons -- and Occasions
Each store changes its décor reflecting the seasons and the holidays. An explosion of colorful gift bags, beautifully wrapped boxes of chocolates, bountiful baskets, as well as a warm gracious “hello,” greet customers as they visit.
Peterbrooke Chocolatier, Inc. was founded in 1983 in a quaint historical neighborhood in Jacksonville, Florida, known as San Marco. Its visionary, Phyllis Geiger, named her business after her children Peter and Brooke. Today, seven retail locations serve North Florida. And the company is flourishing -- with additional stores and products on the drawing board.
Unique American Chocolate in the European Tradition
Phyllis has translated her European training of making fine chocolates into a truly American experience. All nine shops are located in established neighborhoods where people live and know each other’s names. Customers of all ages and backgrounds, drop in regularly to meet friends, sample and indulge!
The Art of Chocolate
Like fine artists, Peterbrooke Chocolatier creates its mouth-watering masterpieces by skillfully blending special milk, dark and white chocolate -- molded, enrobed and hand-dipped. An army of molded chocolate bears, cats, dogs and other delightful items. Lusciously enrobed creamy fondant centers, cordial cherries, and hand made truffles. Fresh picked strawberries that are hand-dipped daily.
Setting the Chocolate Standard for Freshness & Quality
Over the years, Peterbrooke Chocolatier has achieved incredible popularity and loyalty among its customers because of its creativity, service, and unwavering dedication to using only the highest standards for quality and freshness in its ingredients.
A Chocolate for All Seasons -- and Occasions
Each store changes its décor reflecting the seasons and the holidays. An explosion of colorful gift bags, beautifully wrapped boxes of chocolates, bountiful baskets, as well as a warm gracious “hello,” greet customers as they visit.
Training & Support
What You Get
The Peterbrooke Chocolatier Operations Manual
- Assistance from a New York public relations firm with your grand opening and on going support
- Access to a media buyer with over fifteen years of experience
- Expert merchandisers who provide seasonal planograms
- National quality promotional materials
The Peterbrooke Chocolatier Operations Manual
- Business practices and policies
- Operating your business
- Marketing your business
- Production and inventory planning
- Developing sales leads and selling
- Customer service
Why Peterbrooke Chocolatier?
With a Peterbrooke franchise, you have the benefit of a proven business model and a team of experts to keep you on track every step of the way. When you become a Peterbrooke franchisee, you'll receive a timeline that guides you step by step through the opening of your store. In addition, Peterbrooke field representatives will be on site to assist you with your Grand Opening. We are a proven store concept that has been enhanced by a nationally renowned retail design firm.