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MeltGelato and Crepe Cafe |
Business Type
FranchiseMin Liquid Capital
$200,000 to $400,000Number of Units
7In Business Since
2003* For Current Info See:
Franchise Disclosure Document
Overview
Thank you for your interest in joining the Melt Franchise Family.
The Melt gelato & crepe café is a fresh, new, and exciting concept - not just for our customers but also for our franchisees and business partners.
In the already immense retail ice cream market, Melt gelato & crepe café brings a new, exciting approach in an under represented sector. Authentic Italian gelato and sorbetto has been loved for hundreds of years, but has yet to be fully exposed to consumers in the U.S. and other countries. Crepes; a staple diet in France, a much healthier alternative to fast foods is new to the North American consumer. Great products in a great environment, providing the consumer with a feeling of being in Europe.
Not only do we offer great products, but we strive on offering our customers with a unique purchase experience, one that they will always remember. Our enthusiastic consumers enjoy gelato’s intense flavors, dense and creamy texture, natural ingredients, and significantly lower fat content than premium ice cream, all in a unique atmosphere and environment. Based on Italian recipes that are centuries old, our selection of gelato and sorbetto is decoratively displayed in glass cases and helps draw in customers again and again. Our delicious French crepe’s are made in view of the customer and offer a healthy alternative to fast food. We also offer panini’s. coffee, smoothies, Italian sodas, and pastries -- providing not just a treat for everyone, but also an opportunity for multiple revenue streams for store owners.
The Melt gelato & crepe café is a fresh, new, and exciting concept - not just for our customers but also for our franchisees and business partners.
In the already immense retail ice cream market, Melt gelato & crepe café brings a new, exciting approach in an under represented sector. Authentic Italian gelato and sorbetto has been loved for hundreds of years, but has yet to be fully exposed to consumers in the U.S. and other countries. Crepes; a staple diet in France, a much healthier alternative to fast foods is new to the North American consumer. Great products in a great environment, providing the consumer with a feeling of being in Europe.
Not only do we offer great products, but we strive on offering our customers with a unique purchase experience, one that they will always remember. Our enthusiastic consumers enjoy gelato’s intense flavors, dense and creamy texture, natural ingredients, and significantly lower fat content than premium ice cream, all in a unique atmosphere and environment. Based on Italian recipes that are centuries old, our selection of gelato and sorbetto is decoratively displayed in glass cases and helps draw in customers again and again. Our delicious French crepe’s are made in view of the customer and offer a healthy alternative to fast food. We also offer panini’s. coffee, smoothies, Italian sodas, and pastries -- providing not just a treat for everyone, but also an opportunity for multiple revenue streams for store owners.
Products & Services
Our strategy is a simple one -
provide the customer with a
special purchase experience, by
offering a quality product and a
unique marketing approach in an
enormous market that is in need
of something new.
Our product offering includes Italian gelato & sorbetto, Italian panini’s, French crepes, 100% fat free smoothies and great Italian coffee.
Authentic Italian gelato and sorbetto has been loved for hundreds of years in Italy, but has yet to be fully exposed to consumers in the USA. Our French crepes are a healthy alternative to fast food and are available both as a savoury and sweet dish.
Gelato’s intense flavors and creamy texture come from the density not the fat. All our sorbetto flavors are fat free and our gelato flavors have significantly lower fat content than regular ice cream.
With a commitment to friendly, individual attention to the customer, the overall Melt – gelato & crepe cafe experience for business owners, employees, and guests is always unique, entertaining, and appealing.
Our product offering includes Italian gelato & sorbetto, Italian panini’s, French crepes, 100% fat free smoothies and great Italian coffee.
Authentic Italian gelato and sorbetto has been loved for hundreds of years in Italy, but has yet to be fully exposed to consumers in the USA. Our French crepes are a healthy alternative to fast food and are available both as a savoury and sweet dish.
Gelato’s intense flavors and creamy texture come from the density not the fat. All our sorbetto flavors are fat free and our gelato flavors have significantly lower fat content than regular ice cream.
With a commitment to friendly, individual attention to the customer, the overall Melt – gelato & crepe cafe experience for business owners, employees, and guests is always unique, entertaining, and appealing.
Training & Support
Initially, you’ll receive help with your lease
negotiation and site selection process plus guidance with the build-out of
your store. Prior to your grand opening, you will complete a detailed
training program at our headquarters and in your store prior to opening.
You’ll also receive, among other things, a detailed operating manual and the
rights to use our trademarks.
Melt will provide up to two weeks of detailed training prior to the time of your opening. There is no additional charge for this training service, but you must pay any travel and living expenses while attending the training. Our staff will also provide start-up training at your location prior to opening.
We will continue to provide ongoing support services to you by phone, email, and on-site visits to your location. We regularly update our operations manual with new procedures and other information designed to improve operations for all franchisees. We’re also available to conduct ongoing training programs.
Melt will provide up to two weeks of detailed training prior to the time of your opening. There is no additional charge for this training service, but you must pay any travel and living expenses while attending the training. Our staff will also provide start-up training at your location prior to opening.
We will continue to provide ongoing support services to you by phone, email, and on-site visits to your location. We regularly update our operations manual with new procedures and other information designed to improve operations for all franchisees. We’re also available to conduct ongoing training programs.
Why Melt?
Our business strategy is a simple one, provide the customer with a special
purchase experience, by offering a quality product and a unique marketing
approach in an enormous market that is in need of something new.
Ice cream has been around for centuries. People of all ages, all walks of life, and all ethnic backgrounds love to eat ice cream and now is the time to offer them something new and exciting. Gelato derives its flavor from the density not from the fat. It tastes out of this world, but at the same time is made with the finest natural ingredients and has a significantly lower fat content that regular ice cream.
Ice cream has been around for centuries. People of all ages, all walks of life, and all ethnic backgrounds love to eat ice cream and now is the time to offer them something new and exciting. Gelato derives its flavor from the density not from the fat. It tastes out of this world, but at the same time is made with the finest natural ingredients and has a significantly lower fat content that regular ice cream.
Are You a Good Fit for Melt?
In order to be considered for the franchise program, we look for business
partners who display honesty, good business management skills, and a positive
attitude more than anything else!
The Melt concept is extremely flexible, you can have a 150 sq ft kiosk up to a 1250 sq ft gelateria. The total cost to start the business will be dependent on the type and size of the store you want to own, the range is between $200,000 to $450,000.
The Melt concept is extremely flexible, you can have a 150 sq ft kiosk up to a 1250 sq ft gelateria. The total cost to start the business will be dependent on the type and size of the store you want to own, the range is between $200,000 to $450,000.