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Logan Farms Honey Glazed Hams...and a whole lot more... |
Business Type
FranchiseMin Liquid Capital
$100,000Total Investment
$434,453 to $534,976Number of Units
25In Business Since
1984* For Current Info See:
Franchise Disclosure Document
Overview
Logan Farms is a growing family of franchise stores specializing in the retail sale of spiral sliced, honey glazed, fully cooked hams and complemented by the sale of a variety of other specialty meat products including the Logan Farms own patented spiral-sliced, honey-glazed boneless turkey breast. The consumer who’s fast-paced life-style demands convenience without sacrificing true gourmet quality… the consumer who understands the importance of a healthy approach to eating without sacrificing taste - this is the Logan Farms Honey Glazed Ham customer!
Products & Services
Originator of the first low-salt ham, Logan Farms Honey Glazed Hams are also 90% fat free - virtually unheard of for a natural bone-in ham. In addition the company has invented a honey glazed, spiral sliced, fully cooked boneless turkey breast and it was awarded a US Patent for this unique product. Today, the once one-item operation boasts delectable meats from across the board including prime rib roasts, boneless pork loins, chicken breasts and rotisserie chickens, plus a Cajun turkey seasoned with Zatarain’s seasoning. Other Logan Farms specialties include the Logan Farms Hickory Smoked Turkey, Beef Brisket, Louisiana "Tur-duc-hen", Logan Farms line of choice steaks, gourmet mustards, mixed gourmet beans for soups plus a deli section with a wide variety of Po-Boys and specialty sandwiches. At participating stores, Homestyle plate lunches are prepared fresh daily.
There is no denying the fact that Logan Farms attention to creating a healthier product is a key factor in the Logan Farms success story.
Due to the exclusive Logan Farms "Lite Cure," the Logan Farms Honey Glazed Ham has approximately 30% less salt than any other spiral slice, honey glazed hams on the market. Care is given to process a very lean ham. Externally, all but 1/8" fat cover is trimmed from the ham before smoking. Internally, the hams are approximately 90% fat free. The Logan Farms Spiral-Sliced Honey-Glazed turkey breast is 98% fat free. Contract guidelines with our smokehouses insure that these specific cures and specifications remain confidential and are adhered to at all times. Logan Farms techniques in spiral slicing and honey glazing is also unmatched. The Logan Farms glaze is our own secret blend of rich honey and savory spices which hardens to a candy crust glaze. Because of the special method used in the spiral slicing of our boneless hams and boneless turkey breasts, these products have been issued a patent through the U.S. Patent Office. The Logan Farms spiral slicing machine has been patented as well.
The overwhelming popularity of the Logan Farms Honey Glazed Ham is most fully appreciated during the seasonal holiday periods of Thanksgiving, Christmas and Easter. It is during these times when your customers are literally "in lines out the door" waiting to purchase their half and whole hams and other specially prepared gourmet meats for their family dinners, holiday parties, and for individual and corporate gift giving. The Logan Farms franchise enjoys the highest level of sales volume during these seasonal periods.
There is no denying the fact that Logan Farms attention to creating a healthier product is a key factor in the Logan Farms success story.
Due to the exclusive Logan Farms "Lite Cure," the Logan Farms Honey Glazed Ham has approximately 30% less salt than any other spiral slice, honey glazed hams on the market. Care is given to process a very lean ham. Externally, all but 1/8" fat cover is trimmed from the ham before smoking. Internally, the hams are approximately 90% fat free. The Logan Farms Spiral-Sliced Honey-Glazed turkey breast is 98% fat free. Contract guidelines with our smokehouses insure that these specific cures and specifications remain confidential and are adhered to at all times. Logan Farms techniques in spiral slicing and honey glazing is also unmatched. The Logan Farms glaze is our own secret blend of rich honey and savory spices which hardens to a candy crust glaze. Because of the special method used in the spiral slicing of our boneless hams and boneless turkey breasts, these products have been issued a patent through the U.S. Patent Office. The Logan Farms spiral slicing machine has been patented as well.
The overwhelming popularity of the Logan Farms Honey Glazed Ham is most fully appreciated during the seasonal holiday periods of Thanksgiving, Christmas and Easter. It is during these times when your customers are literally "in lines out the door" waiting to purchase their half and whole hams and other specially prepared gourmet meats for their family dinners, holiday parties, and for individual and corporate gift giving. The Logan Farms franchise enjoys the highest level of sales volume during these seasonal periods.
Training & Support
SERVICES TO FRANCHISEE
- Signage
- Annual Convention
- Initial Marketing for Store Opening
- Marketing/Advertising Assistance
- Counseling on Lease Negotiations
- Product Supplier
- Operations Manuals
- Wholesale & Quantity Price Break Buying
- Marketing Manuals
- Protected Territory
- Accounting Manuals
- Site Selection
- Manual Updates
- Architecture & Engineering Services
- Problem Solving - On Going Support
- Equipment
- Store Inspection
- Training
- Frequent Telephone Contact
- Field Service
- Annual Strategic Plan Assistance
Why Logan Farms Honey Glazed Hams?
Ease of Operation
Logan Farms Honey Glazed Hams is a food related franchise. While most other food franchises are typically open 7 days a week , 12 to 24 hours a day, with 30 employees required for operation, Logan Farms franchises are open only 8 hours a day from 10:00 a.m. to 6:00 p.m., 6 days a week, and require only 4 to 5 employees throughout the year. Extra personnel are only added during the peak holiday period.
There is no "cooking" of the specialty meat products on site. The hams and most of the specialty meat products are delivered to your door fully cooked from USDA smokehouses. The ham and the turkey breasts are then spiral sliced and honey glazed at the retail location.
Logan Farms Honey Glazed Hams is a simple, clean operation whose customer base is a pleasure to serve and includes the "upwardly mobile" retail customer as well as a large pool of corporate accounts.
Logan Farms Honey Glazed Hams is a food related franchise. While most other food franchises are typically open 7 days a week , 12 to 24 hours a day, with 30 employees required for operation, Logan Farms franchises are open only 8 hours a day from 10:00 a.m. to 6:00 p.m., 6 days a week, and require only 4 to 5 employees throughout the year. Extra personnel are only added during the peak holiday period.
There is no "cooking" of the specialty meat products on site. The hams and most of the specialty meat products are delivered to your door fully cooked from USDA smokehouses. The ham and the turkey breasts are then spiral sliced and honey glazed at the retail location.
Logan Farms Honey Glazed Hams is a simple, clean operation whose customer base is a pleasure to serve and includes the "upwardly mobile" retail customer as well as a large pool of corporate accounts.
Are You a Good Fit for Logan Farms Honey Glazed Hams?
Applicants must have a minimum $100,000 cash or assets convertible to cash. This requirement may be met individually or through a partnership. Financing available. Franchise Fee: $30,000.